Taste Pour de bon, the Strasbourg restaurant that puts cheese in the spotlight When I went to visit the city of Strasbourg, I fell in love with a restaurant like no other. Pour de bon is an address where one cooks fresh and homemade with local and seasonal products. But the originality of this restaurant is that you can find cheese in every dish that is made and […] September 16, 2020September 16, 2020
Taste How cognac is made? Cognac is a very complex product that requires time and great know-how. What is the history of cognac? how is it made? and how to choose it? To discover its manufacturing secrets I went to meet the Martell teams, both in the Borderies in the heart of the famous brand’s vineyards, and in their tasting […] August 13, 2020September 12, 2020
Edvard Munch’s The Scream: analysis of a masterpiece Edward Munch’s Scream is a particularly famous painting, it has even become an emoji! But what does this painting really tell us? Why did Munch paint this scream? Discover the hidden meanings behind this painting! Analysis. Edvard Munch: a troubled artist To understand the work of Edvard Munch (1863-1944) a little better, we must look […] April 20, 2021April 20, 2021